About Organic Strong White Flour
Organic Strong White Flour - High-Protein, Versatile Baking Flour
Buy organic strong white flour online from Real Foods - finely milled from high-protein wheat, perfect for breads, pizza dough, pastries, muffins, and artisan baking. This versatile flour produces strong dough with excellent elasticity, ideal for both professional and home baking. Available in UK retail packs of 1kg and 5kg, with a 25kg bulk/wholesale sack for bakeries and caterers.
Key Selling Points
Organic strong white flour with high protein content for elastic dough
Perfect for bread, pizza, pastries, muffins, and artisan baking
Available in 1kg and 5kg retail packs
25kg bulk/wholesale sack for commercial bakeries and caterers
Finely milled, versatile and easy to use
Enhances texture, rise, and crumb structure in baked goods
How to Use Organic Strong White Flour
Use for all bread-making recipes, pizza dough, muffins, pastries, and other baked goods. Combine with yeast, water, salt, and optional fats to form dough, knead, prove, and bake. Can also be mixed with wholegrain flours for varied texture and nutrition.
Nutritional Benefits
Strong white flour is high in protein and provides energy from complex carbohydrates. It contains B vitamins, iron, and other minerals that support metabolism, muscle function, and overall wellbeing. While primarily a carbohydrate source, it contributes to versatile, home-baked meals and bakery products.
Frequently Asked Questions (FAQ)
Q: Can this flour be used for bread?
A: Yes - high-protein content makes it ideal for bread dough, pizza bases, and artisan loaves with excellent rise and texture.
Q: Is it suitable for cakes and pastries?
A: Yes - provides structure and elasticity for pastries, muffins, and yeasted cakes.
Q: Are bulk packs available?
A: Yes - a 25kg bulk/wholesale sack is offered for bakeries, caterers, and food manufacturers.
Q: Is it organic?
A: Yes - certified organic, additive-free, and suitable for professional and home bakers.
Customer reviews
We started buying the Mungoswells strong white bread flour in the pandemic, and we soon realised that it had a much fuller flavour than supermarket flour. Our family eats a lot of bread, so bake a new loaf every day, so the combination of the flavour and the 16kg bags is just right for us.
By on
Been buying this for years and plan to continue.
By on
I found this product okay, but I've had better
By on
Would recommend to family and friends.
By on
Makes a cracking loaf of bread.
By on
Speedy delivery.
By on
Good quality.
By on
How would you rate this product?
1 star
2 stars
3 stars
4 stars
5 stars
About Mungoswells:
Located in the heart of East Lothian, Mungoswells Farm is renowned for producing quality, award-winning Scottish flours. Offering both organic and non-organic varieties, the farm is distinguished by its unrivalled traceability, ensuring that every batch meets the highest standards of purity and quality.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.