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Ground Ginger

Name: Ground Ginger
Brand: Real Foods
SKU: 0000000002545
Price: 0.7200 GBP
Availability: InStock
Rating: 5 (2 reviews)

50gr

£0.72 144p / 100g

100gr

£1.04 104p / 100g

250gr

£2.19 88p / 100g

Unavailable

500gr

£3.25 65p / 100g

Unavailable

1kg

£6.14 61p / 100g

Unavailable

Price:

Qty:

In Stock

Wholesale Prices

(Delivery £4.95 per unit extra)

25kg
£114.29 46p / 100g

2 x 25kg
£112.00 each 45p / 100g

4 x 25kg
£111.43 each 45p / 100g

Quality checked for your assurance with 30 days refund guarantee

Our orders are dispatched using an express 24 hour courier service

See more of this brand
More Ginger

2 Customer Review(s)
Customer Rating: 5.0

(3 votes)

Ingredients

Ground Ginger ingredients:

Ground Ginger.

Plastic Free Packaging

Vegetarian

Vegan

Dairy Free

Naturally Gluten Free

About Ground Ginger

Ground Ginger has a warm aroma and a fairly hot flavour. Used widely in spice blends, baking biscuits and cakes. Add to homemade ginger wines and beers, or sprinkle a little on some hot chocolate. In India it is also mixed into tea as a digestive aid.

Customer reviews

This is a fantastic ginger for making ginger biscuits! I actually find I have to use less than the recipe suggests because this is such a good quality>

By Olivia James on 30/07/2024

Really good quality ginger and very good value!

By Christina King on 13/05/2015

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Read about Real Foods allergen labelling here.

For more information on Real Foods packaging materials click here.

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Real Foods Vintage Vegan Fat And Sugar Free Christmas Pudding Recipe

Summary: Straight out of our archives, this is our Vintage Christmas Pudding recipe, that we used to give out to our customers in the 70s. Vegan, fat free and with no added sugar, this recipe has stood the test of time. Make ahead, store in a cool place and steam before serving on Christmas Day.

Vegan Ethiopian Red Lentils Mesir Wat Recipe

Summary: Misr Wat or Mesir Wat is a vegan Ethiopian stew made from red split lentils and the famous Ethiopian Berbere spice mix. Some Ethiopians, for religious reasons, eat an exclusively vegan diet, and many eat vegan dishes on special 'fast' days. This explains the abundance of vegetarian and vegan specialties. Ethiopian cuisine is one of the most flavoursome cuisines in Africa, and this red lentil stew is no exception. You can of course use a ready-made, shop-bought Berbere since mix, but I promise you that if you make your own, you will be rewarded by a rich and complex tantalising flavour that is well worth the small effort of assembling the all very common ingredients (except perhaps the fenugreek, just leave it out if you have trouble sourcing it) needed to make your own Berbere spice mix. Misr Wat is traditionally served with Injera, a soft sourdough flat bread, but you can also enjoy it with a crispy green salad.

Vegan Turmeric Masala Latte Recipe

Summary: Turmeric's yellow colour comes from Curcumin, which boasts powerful anti-inflammatory and antioxidant properties. This vegan turmeric masala latte is a delicious way to include more Curcumin in your diet. The Nepalese-style blend of masala tea spices and fresh ginger will warm you up on chilly autumn and winter evenings ... or first thing in the morning. Don’t forget to add black pepper to the recipe; this will significantly increase the bioavailability of curcumin in the turmeric powder. Our recipe is vegan but it can be just dairy free or made with regular milk and honey too. This recipe makes two big mugs of Turmeric and Nepali Masala hot drink.