Ingredients
Basil Pesto ingredients: BASIL (44.3%), SUNFLOWER SEED OIL, WATER, PINE KERNELS (5%), GARLIC (4%), POTATO FLAKES, SALT, NATURAL BASIL FLAVOURING, ACIDITY REGULATOR: LACTIC ACID (FROM VEGETABLE ORIGIN)
About Basil Pesto
Produced in the picturesque hills of Umbria by the second generation of the Rovette family,
Free From Italy's Basil Pesto is made with the finest Italian ingredients. This vegan pesto is
free from all top 14 allergens ensuring a delicious and safe experience for everyone.
Free From all 14 top allergens. A rich, intense vegan green pesto, made with basil, pine kernels and garlic. Stir through cooked pasta or gnocchi, use as a pizza topping or in salad dressings and soups. The uses of green pesto are endless. Useful to note that pine kernels are seeds not nuts.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.