Ingredients
Dark Chocolate Coated Brazil Nuts ingredients: Dark Chocolate (71%) [Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm Oil), Whey (MILK), Emulsifier (Rapeseed Lecithin)], BRAZIL NUTS (29%), Glazing Agents (Gum Arabic, Shellac).
Dark Chocolate Contains: Cocoa solids 35% min, Contains Vegetable Fat in
addition to Cocoa Butter
About Dark Chocolate Coated Brazil Nuts
Deliciously large sweets - brazil nuts with a thick, chocolate coating. An excellent source of selenium, protein and fibre. Brazil nuts are high in minerals including zinc and magnesium, and contain useful amounts of phosphorous, copper and iron.
Disclaimer
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