Ingredients
Organic Activated Walnuts ingredients: ACTIVATED Walnuts*.
*From organic agriculture,
About Organic Activated Walnuts
Activated with water and sea salt to boost nutrient absorption and improve digestibility.
Activating walnuts involves soaking them in salted water for several hours before drying. This process reduces phytic acid and enzyme inhibitors, enhancing the absorption of minerals like iron and calcium. Soaking also improves digestibility by triggering germination, which breaks down complex compounds and activates helpful enzymes. Nutritionally, soaking increases the availability of vitamins like vitamin E, while enhancing enzyme activity to boost nutrient absorption. Additionally, the salt reduces bitterness from tannins in the skins, giving activated walnuts a softer texture and milder taste, making them easier and more enjoyable to eat.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.