Ingredients
Organic Blanched Fine Ground Almonds ingredients:
Nutritional values per 100g : Energy 2522 kJ/ 630 kcal, Protein 21.1g, Carbohydrate 6.9g - Of which sugars 4.2g, Fat 55.8g - Of which sat. 4.7g, Fibre 7.4g, Sodium 0.014g.
About Organic Blanched Fine Ground Almonds
Organic Blanched Fine Ground Almonds - Smooth, Versatile Almond Flour
Buy Organic Blanched Fine Ground Almonds online from Real Foods - premium fine almond flour made from blanched almonds, perfect for adding rich flavour, texture and nutrition to baking and cooking. Available in popular 100g, 250g, 500g and 1kg sizes, plus bulk 10kg wholesale packs with competitive prices for UK customers and businesses seeking quality almond flour at excellent value.
Key Selling Points
100% organic blanched fine ground almonds with no additives
Fine, smooth texture ideal for baking cakes, cookies, pastry and gluten-free recipes
Excellent source of plant-based protein, healthy fats and dietary fibre
Available to buy online in the UK in 100g, 250g, 500g, 1kg and 10kg bulk/wholesale options
Perfect for home bakers, artisan producers, caterers and bulk buyers
How to Use Organic Blanched Fine Ground Almonds
Use this fine almond flour to enhance cakes, cookies, macarons and pastries with a moist, delicate texture. It's excellent for gluten-free baking, breading coatings and adding to pancake or waffle batter for richer flavour. Sprinkle over porridge, smoothies or yoghurt for extra nutrition, or use in savoury sauces and soups to thicken and add depth.
Nutritional Benefits
Organic blanched fine ground almonds are packed with plant-based goodness including healthy fats, protein and dietary fibre. They also supply vitamin E, antioxidants and essential micronutrients that support heart health, digestion and wellbeing. Incorporating almond flour into your recipes can help enhance nutrition while keeping flavours rich and satisfying.
Frequently Asked Questions (FAQ)
Q: How can I buy organic blanched fine ground almonds online in the UK?
Q: Are fine ground almonds healthy?
Q: Can I use this almond flour for gluten-free baking?
Q: How should I store almond flour?
Customer reviews
I love almond flour. It is gluten free, can be used in baking or in raw sweets, and gives your treats that lovely almond flavour. Mix with a bit of ground bitter apricots kernel for authentic raw or baked amaretti. Or use it instead of wheat flour in a sweet crumble or (even more exciting) a savoury shallot crumble ...
By on Ground almonds are agreat gluten free substitue for wheat flour in many recipes. This organic version has the added benefit of no chemicals added
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Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.