Ingredients
Pearl Cous Cous Vegan ingredients: 100% Durum wheat semolina.
About Pearl Cous Cous Vegan
Pearl cous cous is easy to prepare and can be enjoyed in so many ways making it a delicious alternative to rice, pasta or potatoes.
With its firm texture, Pearl cous cous makes a great base for hot meals but can also be chilled and used to make quick, delicious and satisfying salads!
Check out the nutritional benefits:
Low in fat (contains no saturated fat) - good for weight loss diets
Quick and easy - a convenient ingredient
All natural, no preservatives or chemicals
Rich in Carbohydrates - an essential source of energy
Vegetarian and Vegan,
No salt or sugar
How to cook Pearl Couscous (2 portions)
Boil 1 litre of slightly salted water in a medium saucepan. Add ½ pack (125g) Pearl Couscous and simmer for 11-12 minutes. Drain excess water and use hot, or allow to cool and use warm or cold.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.