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Granovita Organic Tofu Spicy Mexican Pate Gluten Free, yeast free, 200g

1 Customer Review(s)
Customer Rating: 5.0
(2 votes)
Price: £3.39

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Organic Tofu Spicy Mexican Pate Gluten Free, yeast free, ingredients: Tofu*(23.4%)(soybeans*, water, gelling agent: nigari (magnesium chloride)), non-hydrogenated palm fat*+, tomato puree*(15.2%), water, red pepper* (9.6%), onions* (6.9%), potato powder*, emulsifier: soy lecithin*, soy flour*, non-hydrogenated sunflower oil*, tomato paste* (1.8%), sea salt, dehydrated onions*, apple vinegar*, black pepper*, paprika*, garlic*, cayenne pepper. *From controlled organic farming +Sustainable palm oil. Contains SOYA.

Dairy Free, Gluten Free, Lactose Free, Yeast Free, Vegan.

About Organic Tofu Spicy Mexican Pate Gluten Free, yeast free,

Meat-free tofu-based spread made from organic ingredients for spicy Mexican style seasoning.

Great on its own, as an indulgent treat or a light snack, ideal for spreading on toast and crackers or using as a dip. It can also be used in sandwiches, as a flavouring for your pasta, a filler in mushrooms or peppers or to accompany and add flavour to your favourite recipes.

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Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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Customer reviews

I'm always on the look out for new and tasty ideas for breakfast and lunch. Particularly lunch, as it can be a challenge mixing it up when you're at work, without the freedoms of your fridge/toaster and oven to use as you wish. If like me, you are vegetarian and also have to avoid wheat and many dairy products, you'll probably know what it means to get sick of eating the same things over and over again.

So, when the lovely people at Real Foods offered me the chance to try a tube of Granovita Organic Tofu Spicy Mexican Pate, (which is suitable for vegans and vegetarians, as well as being gluten free and yeast free) my taste buds got all excited.  An organic, vegetarian pate, without wheat? I didn't think it was possible. Not only that, but I found it to be super versatile - making use of it for both breakfast and lunch.

The Mexican pate is really quite creamy, and has a lovely, but delicate taste. Despite saying 'spicy' in the description, it's actually not mouth burning, not suitable for breakfast kind of spicy. It's just got spices in it., which give it loads of flavour. The red pepper kicks in and combines with this, and it's certainly anything but boring. Since trying it just a few weeks ago, the pate has become a regular weekly purchase.

And it's not just for breakfast. I also had it for lunch in a roll. I spread it quite thick on a DS Gluten Free Ciabatta Roll and packed it up with spring onions, lettuce and juicy tomatoes. A fantastic alternative to cheese, or even meats (if you're on a Meat Free Monday). A really zingy flavour.

The options, I've found are endless with this pate. Pop it onto Ryvita, or Rice Cakes. Here's a lovely rice cake with hummus, olives and tomatoes - but you could really easily swap the hummus for the Mexican pate.

A great find and one which really spices up breakfast and lunchtime!

By A Customer on 11/06/2014

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