Granovita Organic Mushroom Pate Gluten Free, 200g

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Price: £3.30
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Ingredients

Organic Mushroom Pate Gluten Free, ingredients: Water, non hydrogenated palm fat*+, tofu*(14.5%) (soybeans*, water, gelling agent: nigari (magnesium chloride)), mushrooms* (12%), cashew nuts*, potato starch*, onions* (1.8%) , yeast extract* (1.7%), dried onions*, tomato paste*, lemon juice*, sea salt, nutritional yeast* (0.4%), thickener: locust bean*, garlic*, herbs*, (thyme), spices* (paprika*, clove*, nutmeg*). *Organically produced, +Sustainable palm oil . Contains SOYA, CASHEW. .

Dairy Free, Gluten Free, Lactose Free, Vegan

About Organic Mushroom Pate Gluten Free,

A savoury organic mushroom pâté made from a blend of tofu, yeast, mushrooms and onions.

Great on its own, as an indulgent treat or a light snack, ideal for spreading on toast and crackers or using as a dip. It can also be used in sandwiches, as a flavouring for your pasta, a filler in mushrooms or peppers or to accompany and add flavour to your favourite recipes.

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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