The finest Arriba beans, from small farmers' organisations in the rain forests of Ecuador, give our chocolate its incomparable aroma. Dried chilli pods give this chocolate bar a fiery note.
The people at Vivani say "Our partnership with the farmers, who grow cocoa alongside bananas and citrus fruits at the foot of the Cordilleros, grew up on the initiative of GTZ, a society for technical cooperation.
The superior cocoa is what gives our chocolate its unique flavour - a rich aroma which opens up in miraculous harmony as it melts in your mouth.
The slim large-format chocolate bar allows the distinctive flavour to unfold even more intensively. Packed in a high-quality wrapping these superior chocolate bars are a classy addition to Vivani's successful "edizione grande" products."