Company logo
Rated "Excellent" by our customers

Marigold Organic Swiss Vegetable Bouillon Stock Cubes Gluten Free, Vegan, 8cubes

Customer Rating: 5.0
(1 votes)
Price: £1.35

Wholesale Prices

Buy 12 for £14.58 (Save: £1.62)


Organic Swiss Vegetable Bouillon Stock Cubes Gluten Free, Vegan, ingredients: Sea salt, vegetable oil (sustainable palm oil, sunflower oil)*, maltodextrin (from maize)*, rice flour*, vegetables 4.6% (onion, carrot, celery, pumpkin)*, yeast extract, spices (turmeric, mace, lovage root, garlic, fennel seed)*, parsley*, lovage*, concentrated vegetable juice (carrot, onion)*, white mushrooms*. *organically grown ingredients.

About Organic Swiss Vegetable Bouillon Stock Cubes Gluten Free, Vegan,

Organic Swiss Vegetable Bouillon Stock Cubes from Marigold. The natural enhancer of all soups, sauces, stews, casseroles and savoury dishes. There are 8 cubes in each 84g pack. A pack makes a total of 4 litres of Bouillon.

In Stock


Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

Ask us a question about this product
Just fill in this form:

How would you rate this product?

Write a review



People Who Bought This Also Bought

Red Split Lentils ORGANIC
Real Foods
Pumpkin Seeds ORGANIC
Real Foods

Why not try one of our healthy recipes using this product

Winter minestrone soup and pesto croutons

Summary: Keep the winter out and warmth in with this nutritious minestrone soup and tasty croutons.

No added sugar Vegetarian

Baked Polenta Chips Recipe

Summary: Crispy outside and creamy inside, Polenta Chips are an interesting alternative to potato chips, and also a smart way to use leftover prepared polenta. You could also make cheesy polenta chips by adding 50g of grated cheese and a generous handful of chopped fresh herbs along with the butter. Delicious served with a dip or relish as a snack, as a side dish with a vegetarian chilli or casserole, or you could even cut up the set polenta in cubes and make gluten-free polenta croutons and serve them with soup or salad.

Egg Free Gluten Free No added sugar Nut Free Vegetarian

Chickpea and Spinach Soup

Summary: A lovely spicy, aromatic soup, quick and easy to throw together!

Dairy Free Egg Free No added sugar Nut Free Plant Based Vegan Vegetarian

Show more recipes for this product