Ingredients
Mint Crunch Easter Egg Bar ingredients: Macondo colombian dark chocolate (94%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; vanilla extract). colombian roasted cacao nibs (5%). english peppermint oil (<1%).
Dark chocolate contains cocoa solids 60% minimum.
Store in cool dry conditions, out of sunlight.
May contain traces of nuts, peanuts, milk, wheat and egg.
About Mint Crunch Easter Egg Bar
Delicious Cox&Co Easter Egg Bar Mint Crunch.
recyclable and compostable packaging.
From start to finish, Cox&Co has been focused on producing chocolate that doesn?t make people choose between being ethical or enjoying an indulgent treat; this is a chocolate range that places equal importance on both. All of the packaging used is fully sustainable, plant based and fully recyclable or home compostable.
It?s a treat that you can feel great about enjoying
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.