Ingredients
Sourdough Flatbreads ingredients: Gluten free wholegrain oats (67%), tapioca starch, sustainable palm fruit oil, sourdough flour (rice) (7%), maize starch, brown rice syrup, sea salt, raising agent: ammonium bicarbonate.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.