Ingredients
Plant Based Meatballs Italian Style ingredients: Water, pea protein* (14%), canola oil, coconut oil, flavouring, rice protein, dried yeast, stabiliser (methylcellulose), potato starch, salt, potassium salt, spices, herbs in variable proportion 0.5% (parsley, rosemary, sage, basil & oregano), apple extract, garlic powder, maize vinegar, concentrated lemon juice, onion powder, pomegranate extract, emulsifier (sunflower lecithin), colour (beetroot red), maltodextrin, carrot powder.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
About Plant Based Meatballs Italian Style
Flavorful meatballs that are rolled up and served over spaghetti, on a sub or even straight-up.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.