Ingredients
We Can Vegan Thai Green Curry ingredients: Water, vegan protein (15%)(water, wheat gluten, soya protein, wheat fibre, rapeseed oil, coconut oil, yeast extract, natural flavouring, dried yeast, onion powder, thickener: methyl cellulose, preservative: potassium sorbate, sugar, salt), thai green curry paste (6%) (onions, green chillies, coriander, ginger puree, spirit vinegar, sunflower oil, lemon grass frozen, water, garlic puree, lime leaves frozen, sea salt, coriander powder, cumin powder, xanthan gum, potassium sorbate, lactic acid), coconut cream, modified maize starch, agave syrup, ginger, garlic, salt, chilli powder.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.
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