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Salcombe Dairy 70% Peruvian Dark Chocolate Stem Ginger 80g

Customer Rating: 4.0
(1 votes)

Temporarily unavailable due to high coronavirus demand

Wholesale Prices

Buy 48 for £213.84 (Save: £23.76)


70% Peruvian Dark Chocolate Stem Ginger ingredients: Peruvian Cacao Nibs (58.8%), Raw Cane Sugar (25.2%), Crystallised Stem Ginger Pieces (16%)

About 70% Peruvian Dark Chocolate Stem Ginger

This bean to bar dark chocolate bar is made with 70% organic Peruvian cacao and stem ginger.


Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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