Foods Of Athenry Chocolate Celebration Cake Gluten Free, wheat free 800g

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Ingredients

Chocolate Celebration Cake Gluten Free, wheat free ingredients: Chocolate Biscuit Cake: Chocolate (25%), Gluten Free Biscuits (30%), Butter, Golden Syrup, Raisins (10%), Sugar Paste Icing, Cranberries (4%), Rum (2%). Biscuits made with gluten free flour (rice, potato, maize, buckwheat, tapioca), 100% Vegetable margarine, Sugar, Raising Agents (Mono calcium phosphate, sodium bicarbonate) stabiliser: xanthan gum. Chocolate contains (sugar, cocoa mass, cocoa butter, emulsifier soy lecithin, natural vanilla). Sugar Paste Topping (10%): Sugar, Glucose-Syrup, Water, Vegetable Oil, Glycerine, Emulsifier E471, Acidity Regulators E262, E260, Stabiliser E413, Vanilla.

About Chocolate Celebration Cake Gluten Free, wheat free

Decadently delicious chocolate cake - celebrate with a rich rum and raisin chocolate biscuit cake.

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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