Ingredients
Organic Blue Corn Tortilla Chips Gluten Free, GMO free, Vegan, wheat free, ingredients: Organic Stone Ground Blue Maize (80%), Organic Sunflower Oil, Sea Salt.
Allergy Information: Made in a facility that uses dairy, soy and sesame seeds. Certified Gluten Free.
Nutrition Facts - Serving Size 17 chips (28 g) Per Serving % Daily Value* - Calories 140 Calories from Fat 45, Total Fat 5g 8%, Saturated Fat 0.5g 3%, Cholesterol 0mg 0%, Sodium 40mg 2%, Carbohydrates 21g 7%, Dietary Fibre 3g 12%, Sugars 0g, Protein 3g, Vitamin A 0%- Vitamin C 0% Calcium 2%- Iron 0% * based on a 2000 calorie diet.
About Organic Blue Corn Tortilla Chips Gluten Free, GMO free, Vegan, wheat free,
Organic Blue Corn Tortilla Chips from RW Garcia. These authentic tortilla chips are made to a traditional recipe from organically produced ingredients - that's blue corn, water, oil, salt - and absolutely nothing else! In addition to being made from no gluten containing ingredients, they are tested and certified Gluten Free, so these tortillas are suitable for coeliacs and people with severe gluten intolerance.
They are organic so they contain no artificial ingredients, no GMOs and no trans fats. RW Garcia Classic tortilla chips are verified by the Non-GMO Project as meeting or exceeding GMO avoidance standards. These tortilla chips are light and crunchy, yet sturdy enough to hold up in the thickest of salsas.
Blue corn contains 20% more protein and is lower on the glycaemic index than traditional corn.