Mitoku Mochi with Mugwort Gluten Free, Vegan 250g

Price: £6.99
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Ingredients

Mochi with Mugwort Gluten Free, Vegan ingredients: Whole-grain sweet brown rice and Japanese mugwort ("yomogi") herb.

About Mochi with Mugwort Gluten Free, Vegan

Kusa Mochi or Yomogi Mochi as this mochi is also called is a traditional Japanese sweet which is traditionally eaten during the Spring time. Now days Mochi is eaten as a snack, as a starter, or as a dessert at any time of year with the relevant dips and sauces. This Mochi, flavoured with the herb Japanese mugwort or yomogi, has a 'spring like' fragrance and vivid green colour.

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