About Spearmint Dried
Dried spearmint leaves. These dark green leaves have a pleasant warm, fresh, aromatic, sweet flavour with a cool aftertaste.
Typically used in teas, beverages, jellies, syrups, ice creams, confections, chutneys, raitas and lamb dishes, mint is featured in Afghanistani, Egyptian, Indian, and Mid-Eastern cuisines and spice blends such as chat masola, mint sauce, and green Thai curry.
Disclaimer
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