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Ingredients
Moroccan Harissa Sauce ingredients: Water, Tomatoes (Tomatoes, Tomato Juice), Red Peppers, Butternut Squash, Apricots, Onions, Dates (Dates, Rice Flour), Chick Peas, Tomato Paste, Rapeseed Oil, Cornflour, Lemon Zest, Spices (1%), Garlic, Salt, Concentrated Lemon Juice, Vegetable Stock (Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil), Mint, Ginger, Sugar, Red Chillies
About Moroccan Harissa Sauce
This authentic Moroccan harissa sauce from Atkins & Potts is traditionally used in a sauce for cous cous as well as fish or vegetable stews. Suitable for vegan and Gluten Free diets.
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