Atkins & Potts Green Peppercorns Sauce Gluten Free 180g

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Ingredients

Green Peppercorns Sauce Gluten Free ingredients: Rapeseed Oil, Water, Green Peppercorns in brine (10%)(green peppercorns [60%], water, salt), Pasteurised Free Range Egg Yolk, Dijon Mustard (Water, Ground Mustard Seeds, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Concentrated Lemon Juice, Dried Shallots, Salt, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate

About Green Peppercorns Sauce Gluten Free

A punchy and peppery sauce from Atkins & Potts, suitable for Gluten Free diets. Excellent with mashed potatoes and meat-free sausages.

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