Barkat Digestive Biscuits dairy free, Gluten Free 175g

Customer Rating: 5.0
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Ingredients

Digestive Biscuits dairy free, Gluten Free ingredients: Maize starch, rice flour, margarine (vegetable fats, vegetable oils, water, lemon juice), golden syrup, potato starch, sugar, palm oil, rice bran, millet, raising agents (diphosphates, potassium carbonate), stabiliser (xanthan gum), salt. May contain traces of nuts. Gluten Free, Wheat Free, Dairy Free, Soy Free, Contains Eggs.

About Digestive Biscuits dairy free, Gluten Free

A staple of any British kitchen cupboard, these delicious digestive biscuits are available to you gluten and wheat free from the ever dependable Barkat. Barkat Gluten-Free products have been specially developed for gluten sensitive enteropathies including steatorrhoea due to gluten sensitivity, coeliac disease and dermatitis herpetiformis.

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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