Ingredients
Organic Vegetable Bolognese Pasta Sauce Gluten Free, ingredients: Tomato* 59%, soyflour* 21%, mixed vegetables in variable proportions (carrot*, celery*, onion*) sunflower seed oil*, aromatic herbs*, salt, chilli pepper*, acidity regulator: citric acid.
Allergens: Produced in a factory also handling dairy products, nuts, fish and molluscs.
*Organic.