Ingredients
Custard Cream Biscuits Gluten Free ingredients: Vanilla Cream (26%): [Sugar, Vegetable Fat, Whole Milk Powder, Sweet Whey Protein, Whey Protein Concentrate, Emulsifier: (Soya Lecithin), Natural Flavouring], Maize Starch, Sugar, Soya Flour, Vegetable Fat, Rice Flour, Salt, Thickener: (Guar Gum), Raising Agents: (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate).