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Wholegrain Mustard ingredients: Vinegar,mustard seeds,water,white wine (6%),salt,sugar,dextrose,flavours,acidifier: lactic acid, preservative E224 (sulphites) - Main ingredient of animal origin: none
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Summary: A simple but unusual salad to prepare.
Summary: The perfect addition to your vegan or vegetarian burns supper
Summary: For a shortcut you can use canned beans instead of soaking and cooking dried beans. If using canned beans though, be sure to rinse them well and drain them thoroughly before using.