Company logo
FREE UK Mainland Delivery over £39
12,000+ products - Shipping worldwide since 1963
Rated "Excellent" by our customers
Trustpilot

Green & Black's Organic 37% Cooking Milk Chocolate FairTrade, 150g

Customer Rating: 5.0
(1 votes)
Price: £2.59
Qty:

Wholesale Prices

Buy 15 for £34.97 (Save: £3.89)
See more of this brand
More Milk Chocolate

Ingredients

Organic 37% Cooking Milk Chocolate FairTrade, ingredients:

Raw cane sugar, whole milk powder 25%, cocoa mass, cocoa butter, emulsifier: soya lecithin, vanilla extract. Total butter content 18%, minimum cocoa solids 37%, minimum milk solids 24%.

About Organic 37% Cooking Milk Chocolate FairTrade,

So good you can eat it while you cook! Made with the finest Trinitarian cocoa beans with extra cocoa butter for easier melting and convenient 5g squares so no need to use scales.

In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

Ask us a question about this product
Just fill in this form:
Email:
Question:

How would you rate this product?

Write a review

E-mail:

People Who Bought This Also Bought
Cooking Dark Chocolate FairTrade, ORGANIC
Green & Black's (150g)
£2.59
Lemon ORGANIC
Real Foods (each)
£0.85
Red Pepper ORGANIC
Real Foods (each)
£0.60
Onions ORGANIC
Real Foods

Why not try one of our healthy recipes using this product

The Ultimate Chocolate Mousse Recipe

Summary: Light and aerated, this is the simplest and the best chocolate mousse I have ever eaten, and the only chocolate mousse recipe I have been using for years. It is as easy to make as melting chocolate and whisking egg whites, yet it produces the most deliciously chocolatey chocolate mousse. No added sugar, none of the fuss of using cream or milk, or the egg yolks. Use 2 egg whites to 100g chocolate for a rich chocolate mousse, and 4 egg whites to 100g chocolate for a lighter mousse and a less intense chocolate flavour. Make this when you have egg whites left from another recipe, or use the egg yolks to make custard, mayonnaise, ice cream, lemon curd, or another recipe. You can make this using dark chocolate (anything from 60 to 80% cacao), milk chocolate or white chocolate. And for a creative and striking dessert, multiply the recipe quantities by 3 and alternate layers of dark, milk and white chocolate in tall and pretty glasses, topped with berries or fruits of your choice and cacao nibs.

Dairy Free Gluten Free Grain Free Nut Free Vegetarian Wheat Free

Symbols

Certified Gluten Free Dairy Free
FairTrade No Gluten
Organic Palm Oil Free
Plastic Free Packaging Raw
Vegan Vegetarian