Real Vitality Superfoods Organic Raw Cacao Butter

1 Customer Review(s)
Customer Rating: 5.0
(1 votes)
25gr
£1.79 716p / 100g
50gr
£2.74 548p / 100g
100gr
£4.76 476p / 100g
250gr
£10.70 428p / 100g
500gr
£18.70 374p / 100g
1kg
£35.60 356p / 100g
3kg
£103.93 346p / 100g

Wholesale Prices

5kg
£112.50
(225p / 100g)
2 x 5kg
£106.88 / 5kg
(214p / 100g)
4 x 5kg
£101.25 / 5kg
(203p / 100g)

Ingredients

Organic Raw Cacao Butter ingredients: Raw Cacao Butter

About Organic Raw Cacao Butter

Cacao Butter is extracted from the cacao beans and has a mild chocolate flavour and aroma. Raw cacao butter is made using cold-pressed method, which reserves the natural nutrients to the largest extent. You can add a piece of cacao butter to smoothie, dessert, ice cream or chocolate creation. Cacao butter melts easily and mixed into any type of recipe. This makes it super fun and easy to use.

Cacao butter is a very stable fat, containing natural antioxidants that prevent rancidity and give it a storage life of two to five years. The smooth texture, sweet fragrance and emollient property of cocoa butter make it a popular ingredient in cosmetics and skin care products, such as soaps and lotions.

Cocoa butter is also known as an excellent moisturiser, and has been used to keep skin soft and supple for centuries. It melts at body temperature so that it is readily absorbed into the skin. Cocoa butter is often recommended for treatment of skin conditions such as eczema and dermatitis.

There is a long usage history of cocoa butter formulations by pregnant women to prevent and treat stretch marks, but this pleasant-smelling substance is added to countless other topical preparations as well. Lotions and oils containing cocoa butter are often used in aromatherapy massages to promote feelings of relaxation and well-being.

Store in a cool, dry place. Cacao Butter has a high level of stability and a long shelf-life.

Read about Real Foods allergen labelling here.

In Stock

How would you rate this product?

Write a review

E-mail:

Customer reviews

If you like chocolate you will love the aroma of this raw cacao butter! Use it to make your own raw chocolates, melted in raw soups or on your skin: african women use it on their skin to keep their skin beautifully moisturised and supple, to prevent stretch marks. It is indeed great on my dry skin.

By Leah Houghton on 26/06/2013

Why not try one of our healthy recipes using this product

Raw Chocolate Coated Figs Recipe

Summary: These are really delicious : the perfect marriage of extra dark chocolate and infinitely sweet baby figs. Better than fig bars, and just what you want. Only 3 ingredients, and takes minutes to make. One chocolate layer is good, but to make these little babies even better, give them two coats of chocolate.

Alkalising Dairy Free Egg Free Gluten Free No added sugar Nut Free Plant Based Raw Food Vegan Vegetarian Wheat Free

Raw Vegan Chocolate Tomato Sauce on Kelp Noodles Recipe

Summary: Start off with a simple raw tomato sauce, and then add some melted cacao butter and cacao nibs for a cacao buzz !

Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Plant Based Raw Food Vegan Vegetarian Wheat Free

Valentine's Raw Vegan Chocolate Bark Recipe

Summary: Raw chocolate bark is simply a thin layer of raw chocolate covered with various toppings. Variations are endless. You could simply pour the still liquid raw chocolate onto a tray and break into chunks once set, or like I do here, use a silicon heart mould. In this case, the chocolate heart would be a real show stopper if served with tea and coffee at a dinner party, or on Valentines Day.

Alkalising Dairy Free Egg Free Gluten Free Plant Based Raw Food Vegan Vegetarian Wheat Free

Show more recipes for this product