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Vegetarian Mashed Potato And Cauliflower Recipe

Name: Vegetarian Mashed Potato And Cauliflower Recipe
Total time: 20 min
Yield: 4
Cuisine: British
Ingredients: equal quantities of potato and cauliflower, such as:; 250g potatoes; half head or about 250g cauliflower; a generous knob of butter; milk; a little turmeric; a little nutmeg

Upgrade your mashed potatoes with cancer preventing cauliflower.

Posted by: michael
On: 25/07/2013

Cuisine

British

Time

15 - 30 mins

Skill Level

Newbie

Serves

Courses etc.

Recipes for kids
Side dishes

You will need

Ingredient	Add
equal quantities of potato and cauliflower, such as:
250g potatoes	Awaiting stock	More products
half head or about 250g cauliflower		More products
a generous knob of butter	Available only in our Edinburgh shops	More products
milk	Awaiting stock	More products
a little turmeric		More products
a little nutmeg		More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

Chop the potatoes into smallish cubes and put on to steam.
When half-cooked, add the chopped cauliflower.
Mash the potatoes and cauliflower with the butter, milk, turmeric and nutmeg. Adjust the quantity of milk to your preferred consistency.
You can also use stock from vegetables you have steamed instead of the milk.