Choose a department:
Our UK deliveries will normally take between 3 and 6 working days to arrive.
All bulk wholesale deliveries are at cost and excluded from free delivery.
For rates to UK Islands and International destinations see our Delivery page
It is so easy to make a basic Raw Vegan Nut or Seed Cheese : choose one or a combination of nuts or seeds, soak them for a few hours, then blend them with a probiotic (the liquid from fermented vegetables or the contents of a probiotic capsule), and then allow the mixture to ferment to your desired sourness, that's it ! To this cheese base you can then add flavourings of your choice, including nutritional yeast, which interestingly enough, does have a cheesy flavour. Making your own Raw Vegan Cheese might sound like a complicated process, but each individual step only takes a few minutes and will keep well in the fridge. Serve with a green salad and crackers, or as a topping on a large salad.
Posted by: Ann Smyth On: 01/01/2016
French
< 15 mins
Newbie
6
DetoxFermented Foods and DrinksLunch BoxNibbles and SnacksRecipes for kidsSide dishes
Need help converting measurements? View our recipe measurement conversion tables here.
Read more about being vegan
1 star 2 stars 3 stars 4 stars 5 stars
E-mail: