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Agar Agar is a vegetarian and vegan alternative to gelatin. It can be used to set a variety of desserts, fruit jellies and savoury jellies also known as aspic. 1 tablespoon agar agar flakes will set 1 cup of liquid. You will need 6 individual shape moulds.
Posted by: michael On: 17/10/2016
French
15 - 30 mins
Newbie
6
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