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Next time you wonder what to do with salsify, try this asparagus and salsify soup for an elegant starter. Salsify is also known as the plant oyster, and is said to have a delicate flavour similar to that of oysters. This soup would make a lovely starter for Easter lunch.
Posted by: michael On: 21/01/2014
British
15 - 30 mins
Newbie
4
Starters
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