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Real Foods Pepper Black Coarse Ground

£1.11 444p / 100g
£1.92 384p / 100g
£3.49 349p / 100g
£7.94 318p / 100g
£15.18 304p / 100g
Wholesale Prices
(186p / 100g)
2 x 1kg
£17.72 / 1kg
(177p / 100g)
4 x 1kg
£16.79 / 1kg
(168p / 100g)
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About Pepper Black Coarse Ground

An essential ingredient in so much cooking, you shouldn't be without them!

Black pepper is produced from the still-green unripe berries of the pepper plant. The berries are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The berries are dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn.

Colour: Black


Pepper Black Coarse Ground ingredients:

Black Peppercorns - Coarse Ground.

Read about Real Foods allergen labelling here.

In Stock

Why not try one of our healthy recipes using this product

Delicious Vegan South Indian Sweet Potato And Cauliflower Curry With Quinoa Dosa Recipe

Summary: I love South Indian curries for their wonderful flavour combinations. Spices in this curry compliment the creamy coconut and sweet potato. Dosas are thin South Indian rice crepes. They are traditionally made from a fermented rice and black lentils batter. For a high protein dosa, I use quinoa quinoa instead. And I don't ferment the batter when I am pressed for time, but the fermented version is closer to the original. Serve the curry and the dosa with some rice, if you wish,and garnished with lime juice, lime zest and fresh coriander.

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Summary: The star shape created by the pastry gives this recipe a particularly festive air

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Summary: Wheat,gluten, nut and dairy free

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Customer reviews

Added ByReview
Simon Jackson I am not a big fan of pepper but sometimes you just have to add it to a dish so I am very glad that I cab buy ib different quantities and not end up with too much in the cupboard.

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