Established 1963 - Shipping worldwide since 1975

Real Foods Organic Chickpeas

100gr
£0.92 92p / 100g
250gr
£1.62 65p / 100g
500gr
£2.74 55p / 100g
1kg
£4.86 49p / 100g
3kg
£13.99 47p / 100g
6kg
£26.77 45p / 100g
Wholesale Prices
25Kg
£68.75
(28p / 100g)
2 x 25Kg
£65.31 / 25Kg
(26p / 100g)
4 x 25Kg
£61.88 / 25Kg
(25p / 100g)
2 Customer Review(s)
Customer Rating: 4.7
(3 votes)

About Organic Chickpeas

These delicious and versatile organic chickpeas are great in salads and stews, as well as in a variety of European and Asian dishes.

Beans and pulses are naturally low in fat, high in fibre and rich in protein.

For recipe suggestions, nutritional info and a guide to cooking dried chickpeas, have a look at our How Do I Cook Chickpeas article.

Ingredients

Organic Chickpeas ingredients:

Organic Chickpeas.

Nutritional values per 100g : Energy 1332 kJ/ 315 kcal, Protein 21.4g, Carbohydrate 45.2g - Of which sugars 2.6g, Fat 5.4g, Fibre 10.7g, Sodium 0.04g.

Read about Real Foods allergen labelling here.

In Stock

Why not try one of our healthy recipes using this product

Watercress and Spiced Tomato Soup

Summary: A comforting and hearty soup to serve 4

Dairy Free No added sugar Nut Free Vegetarian

Chickpea and Avocado Salad Recipe

Summary: Chickpeas, like all pulses, are high in fibre and protein, making them an all-round health food. Just one cup of cooked chickpeas provide us with half our recommended daily fibre intake. They are also a good source of phytoestrogens. Don't be fooled by how easy this salad is to put together, it is really delicious and very filling.

Alkalising Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Vegan Vegetarian Wheat Free

Vegan Mulligatawny Soup Recipe

Summary: Mulligatawny Soup is an Anglo-Indian speciality. The name originates from Tamil language and translates as pepper-water. This version includes wholesome lentils and chickpeas for a delicious, satisfying protein-rich one-pot dinner.

Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Vegan Vegetarian Wheat Free

Show more recipes for this product

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Customer reviews

Added ByReview
Lunastar These chickpeas are great.  I cook them in a slow cooker then add them to soups or curries make humous, roast them and am going to try a bolognese with them grinding them to a mince texture.   We use these a lot!
Oliver Saunders One of the few pulses that does not set my teeth on edge when I add it to stews.