About Hazelnuts Ground
Hazel Nuts, having a special combination of oil rich in oleic acid and vitamin E, are also rich in proteins, carbohydrate, beta-sitosterol and B1, B2 and B6 vitamins. Perfect for sprinkling into yoghurts, over soups and salads and often needed for cake recipes. If a recipe calls for ground almonds, and you're not a fan, try Hazel Nuts instead.
We've been selling and shipping this product since 1974.