Choose a department:
Ready-milled grains of wild seaweed are used in cooking and baking, sprinkled on almost any raw or cooked food. Use sparingly to bring out your foods natural flavours. Ideal as a salt substitute.
Organic Seaweed Granules Seasoning Gluten Free, Vegan, ingredients: Ascophyllum nodosum, Pelvetia canaliculata, and Fucus spiralis