Spaghetti in Tomato Sauce Gluten Free, Vegan ingredients: Pasta (Stone milled Rice, Yellow Split Peas) (34%), Water, Tomato Purée (15%), Pear Juice Concentrate, Thickener: Modified Maize starch, Salt, Canola Oil (GMO Free), Flavour (Onion, Pimento, Cloves), Vegetable Gum: Xanthan
About Spaghetti in Tomato Sauce Gluten Free, Vegan
Orgran Wheat and Gluten Free Spaghetti in Tomato Sauce is produced from a superior blend of rice and legume split pea specifically developed to assist with dietary balance, a quality product produced from a combination of Orgran Rice and Corn Pasta and vegetable herb ingredients. It is naturally wheat-free, Gluten Free and makes an excellent quick meal at home or at work all prepared in the one pan. This product is easier to digest than wheat varieties and does not contain any dairy, cane sugar, yeast extracts or MSG.