Ener-G Egg Replacer mimics what eggs do in recipes. It simplifies baking for people who cannot use eggs. It replaces egg whites as well as egg yolks in baking. It contains no egg or egg derivatives. Pack equal to approximately 100 eggs. Recipes are included on the pack.
Egg Replacer dairy free, egg free, Gluten Free ingredients: Potato starch, tapioca flour, leavening (calcium lactate, calcium carbonate, citric acid), carbohydrate gum. Calcium lactate is not dairy derived. It does not contain lactose.
Summary: This is the winning recipe in our October 2014 Real Foods Free-From Baking Competition, baked and photographed by Sophie Ellis from Southend-on-Sea who is currently studying in Brighton :
Here is the recipe for my Vegan Banana & Peanut butter cake with caramelised frosting! It's Vegan, gluten free and made using only affordable ingredients (being a student and all!)
I hope you enjoy this recipe :)
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