Organic Agave Nectar Free From Flapjack dairy free, Gluten Free, Vegan, ingredients:
Oats*, agave nectar*, palm oil*, acacia gum*, salt.
Ingredients from more than one country. Baked in the UK. *Organic produce.
About Organic Agave Nectar Free From Flapjack dairy free, Gluten Free, Vegan,
Treat yourself to Doves Farm's take on this classic snack made with creamy wholegrain oats and agave nectar. Baked gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious flapjacks do not contain processed crystal sugar. Doves Farm flapjacks are dairy-free and they use sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected. A tiny pinch of salt is the finishing touch.