Ready to Eat Puy Lentils ingredients:
Puy Lentils (87%),Water, Onion, Sunflower Oil, Salt, Natural Flavourings (contains Celery), Bay Leaf
About Ready to Eat Puy Lentils
These are a lot tastier than the average lentil, much easier and a whole load quicker to make. And they keep their shape and texture when cooked. They are really, really good. "Puy" refers to the part of South-Central France where these are grown (the full name is "Le Puy-en-Velay").
They are steamed in the pouch in vegetable stock. So if you microwave them for 2 minutes they are ready to serve with sausages or grilled chicken.