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Filled Egg Pasta from Emilia Romagna. When it slides into boiling water, a subtle aroma fills the kitchen and an absolutely delicious pasta appears that is alive and made with passion.
Organic Ricotta & Spinach Tortellini ingredients: Durum semolina, egg (14%), breadcrumbs, spinach(5%), ricotta(4%), milkserum powder, salt, potato flakes, palm oil, mozzarella