Ingredients
Organic Scottish Porridge Oats Gluten Free, ingredients: Organic gluten free oat flakes grown in Scotland.
Most of gluten allergy sufferers can eat gluten free oats without any effect on their health. However, if you suffer from gluten intolerance,
introduce this product to your diet carefully and if necessary consult your doctor.
Produced in an environment that handles milk, nuts, peanuts, soya, SO2 and sesame seeds.
About Organic Scottish Porridge Oats Gluten Free,
Porridge is regarded as one of the very best, most comforting breakfasts and is full of essential nutrients. The complex carbohydrates in oats release energy slowly to keep you going for hours. Oats are a good source of soluble fibre and studies show that the inclusion of oats in a diet low in saturated fat can help to reduce blood cholesterol.
Alara oats are rolled from wholegrains and there is strong evidence suggesting that people with a healthy heart tend to eat more wholegrain foods as part of a healthy lifestyle.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.