Dr Lucy's Ginger Snap Cookies Gluten Free, Vegan 156g

Price: £3.30

This item is only sold by the case.

Wholesale Prices

Buy 8 for £23.76 (Save: £2.64)

Ingredients

Ginger Snap Cookies Gluten Free, Vegan ingredients:

Dr. Lucy's Flour Blend (Gluten-Free Oat, Garbanzo, Potato Starch, Tapioca, Sorghum And Fava Flours), Organic Cane Sugar*, Gluten-Free Oat Flakes, Soy Milk*, Molasses*, Palm Oil, Canola Oil, Olive Oil, Filtered Water, flavouring And Citric Acid From Non-GMO Corn, Crushed Soy Beans*, Sunflower Lecithin, Non-Dairy Lactic Acid, Beta-Carotene, Ginger, Baking Powder, Sodium Bicarbonate, Vanilla Extract*, Salt, Xanthan Gum, Calcium Carbonate, Annatto, Oil Of Lemon, Chipotle Natural flavour, Cellulose Gum.

About Ginger Snap Cookies Gluten Free, Vegan

These Ginger Cookies are made with real ginger, lemon and a tiny dash of chipotle spice to give the cookie an extra snap. If you're craving a spicy cookie, gingersnaps are an excellent choice, and these Gluten-Free, vegan ginger snap cookies are perfect for anyone who has food allergies. Kids love them as much as grown-ups do.

Vegans love them- those who must avoid gluten love them- and people who just love ginger snaps love them! That is because they taste just right with crunchy, tangy sweetness and a snap of ginger.

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