Barkat Baking Powder Gluten Free 100g

Price: £1.48
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Order now for dispatch after 03/07/2017

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Ingredients

Baking Powder Gluten Free ingredients: Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Sulphate

About Baking Powder Gluten Free

Barkat Gluten Free baking powder is an excellent raising agent. It should be used where sensitivity to gluten and wheat prevent use of standard baking powder. Use as directed whenever the recipe calls for a raising agent.

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Why not try one of our healthy recipes using this product

Gluten Free Courgette, Poppy Seed And Walnut Tea Loaf Recipe

Summary: Just like the carrots in a carrot cake, the courgette (zucchini) gives this tea loaf a beautiful moist texture, without any overpowering courgette taste. It is a great recipe for anyone trying to cut sugar out of their diet, as the cake is solely sweetened with dried fruits. Great served with a cup of tea, toasted or not, buttered or not.

Gluten Free No added sugar Vegetarian Wheat Free

Traditional French Twelfth Night Cake Recipe

Summary: The twelfth night after Christmas marks the end of the celebrations and is the time for taking down the decorations. The French still keep the medieval tradition of baking a cake containing a dried bean. The person who gets the bean is the King or Queen for the evening, and is crowned with a paper crown. He or she is all powerful and can demand favours and forfeits from the guests, so make sure you know where the bean is hidden in the cake. Just use gluten free flour and gluten free baking powder to make the cake gluten free.

Vegetarian

Cinnamon Pancakes and Blueberry Compote

Summary: There is nothing better on a winter morning than pancakes hot off the griddle with a fruity sauce.

Vegetarian

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