Calendula & Garlic Dressing Gluten Free, Vegan ingredients: Cold pressed rapeseed oil, organic cider vinegar, Additive-free Dijon mustard, garlic, calendula petals, sugar, Sea salt, Ground black pepper.
About Calendula & Garlic Dressing Gluten Free, Vegan
Another unique combination, using farm grown calendula petals, together with garlic. It is super with salad and potatoes, providing a really colourful, interesting dressing.
100% natural, made with Scottish cold pressed rapeseed oil and sulphite-free vinegar. Hand made in small batches.