Organic Soya Flour Gluten Free, ingredients: Organic soya flour 100%. Made from toasted soya beans.
About Organic Soya Flour Gluten Free,
Soya flour is produced by toasting, crushing then milling soya beans. This high protein flour can be used as a substitute for wheat in bread, cakes and savoury dishes. It can also be used in conjunction with wheat.
Soya flour is exceptionally high in protein. It is also naturally Gluten Free.