About Organic Long Grain Brown Rice
A long slender wholegrain, fibre-rich, nutritious and chewy. Organic Long Grain Brown Rice stays firm when cooked. It is suitable for most western and Indian recipes and makes a fine side dish.
Cooking Long Grain Brown Rice:
only the hull has been removed leaving natural bran layer intact. It takes longer to cook than white rice because the outer layer is harder, approx 40 minutes ( 1 part rice/2 parts water).
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.