About Organic Juliet Apples
The Juliet apple is a crisp, sweet and juicy apple with a long shelf-life. Produced in France it is the first apple in the world to be only produced organically. It has a red on yellow skin. Juliet apples are great eaters and good for apple sauces and sweet baked desserts.
Have a look at our Real Foods All About Apples guide for more information on the nutrition and sourcing of apples.
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Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.