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Real Foods Callebaut Dark Chocolate Couverture Drops No Gluten Containing Ingredients

£1.87 187p / 100g
£4.02 161p / 100g
£7.48 150p / 100g
£14.16 142p / 100g
Wholesale Prices
(83p / 100g)
2 x 10kg
£78.38 / 10kg
(78p / 100g)
4 x 10kg
£74.25 / 10kg
(74p / 100g)
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About Callebaut Dark Chocolate Couverture Drops No Gluten Containing Ingredients

Dark Chocolate Drops from Belgian Chocolatiers Callebaut are perfect for use in baking, making excellent chocolate chips in cookies and biscuits but also ideal for melting for glazes and icing. This is a Dark Couverture Chocolate - Min 70.4% Cacao. Callebaut recommend it for all types of chocolate creations, it's high cocoa mass ensures a rich taste, while its fluidity from the cocoa butter is ideal for mixing and blending well.

Callebaut is one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans. Thanks to our special connections with the cocoa growers, we have access to the best cocoa beans for every single one of our chocolate recipes. We're proud too to be one of the few chocolate makers that roasts the cocoa beans itself. Furthermore, the beans are roasted in their entire shell, to protect them and keep in all the aromas and subtleties. This yields a more intense, more complex and deeper cocoa flavour. A flavour that you will recognise in every classic Callebaut couverture chocolate.


Callebaut Dark Chocolate Couverture Drops No Gluten Containing Ingredients ingredients: Cocoa mass, sugar, fat-reduced cocoa powder, emusifier - soya lecithin, natural vanilla flavouring.

Allergens -contains Soya, Cocoa Mass may contain Milk.

Read about Real Foods allergen labelling here.

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Customer reviews

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Christina King Most superior chocolate drops. I would never go back to using suermarket ones now. The only problem is making sure that we have some when I want to bake as they are often sneaked as a chocolate snack!

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