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This high quality Italian Olive oil is produced in an all organic oil factory. Use Italian Extra Virgin Olive Oil for pasta and tomato-based casseroles, add to soups, salad dressings or bruschetta.
Organic Italian Extra Virgin Olive Oil ingredients: Extra Virgin Olive Oil
Summary: Salad combinations are endless. Just use your creativity (or whatever you have left in your fridge, as I did here), and hey presto !
The peas are crunchy while the courgette ribbons are soft, and the pomegranate molasses in the dressing beautifully complements the pomegranate seeds.
If you can't find yellow courgettes, just use green.
Summary: Serve this delicious dip with raw veg crudities.
Summary: A delicious sweet, yet a little savoury, recipe for cornmeal muffins. Perfect winter warmer!